Thursday, October 1, 2009

Millenium, San Francisco


For 15 years Millenium has served up some very special foods to appeal to the vegetarian in all of us. Located a few blocks up from Union Square in The Hotel California on Geary Street, this restaurant will not disappoint. Under the direction of Eric Tucker, his team uses the produce of the season to impress and astound his patrons with the scrumptious ever changing menu. Even the most die hard carnivore will reconsider. From the Merguez Grilled Portabello Mushroon to the Teff Crepes to non dairy mousses and puddings, almond cashew crust filled with mocha chocolate filling, dinner was divine. Best of all, the staff is accommodating and knowledgeable about any food allergies one might have offering gluten, lactose free suggestions. Enjoy!

1 comment:

  1. Jarred and I enjoyed our first wedding anniversary dinner at Millenium in July 2006, and have recommended it to many others since. What a fabulous place!

    I also suggest Greens: http://www.greensrestaurant.com/

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